$76 (cart included), played on Thursday, September 2012 at 10am
A beautiful vision, with some of the best, most challenging (but fair) holes I've ever played. It is tight, so it helps to hit a straight ball. The staff was the friendliest I've ever encountered, and the food at the upstairs restaurant was as good as I've had at any place, golf course or otherwise. At first, the rates seemed a little high, but given the condition and the fact that it is only open 6 months out of the year, it was very reasonable. I'd like to steal their Supt. from them.